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Golden Tips Tea 50g
Golden Tips Tea 50g
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The rarest form of Ceylon black tea, made entirely from golden-tipped buds picked at the precise moment of peak flavour.
Golden Tips are produced in small batches from a single Uva highland estate, during a narrow harvest window that comes once a year. The natural oxidation of these tender young buds creates a cup of extraordinary character — warm honey, soft caramel, malt — with a sweetness so complete that sugar becomes unnecessary.
This is the tea that converts coffee drinkers at dinner parties. The tea that guests ask about. The tea people order again before the first tin is finished.
Small-batch production. Limited annual availability.
✓ Sri Lanka Tea Board Certified | ✓ Single Estate, Uva Highlands | ✓ Ships from Kuala Lumpur within 48hrs
Ingredients
Ingredients
Ceylon Golden Tips
How to use
How to use
**LOOSE TEA**
- Add 1 standard teaspoon of Black Tea (2–2.5 g)
- Heat 200 ml of water to 80–85°C
- Brew for 2–3 minutes
- Strain and serve
Shipping
Shipping
Return policy
Return policy
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I buy expensive teas and this Golden Tips stands with the best of them. The golden buds are handsome in the tin and the flavour is smooth, sweet and completely distinct.
My husband does not drink tea. He tried this once and asked me to order more. A significant and satisfying domestic victory.
I have been a Golden Tips collector for years and this Ceylon version is exceptional. The oxidation is perfect.
This pairs beautifully with dark chocolate. The honey and caramel notes complement the bitterness perfectly. My evening ritual.
The natural sweetness of this tea means I have stopped adding sugar to my cup entirely. Beautiful, indulgent and worth the premium price.